Kyōmishima

Introducing the exquisite tableware crafted through Kyoyaki/Kiyomizuyaki, featuring the works of Morisato Tōraku, the third-generation artisan.

Specializing in the Mishima-de technique, his work is characterized by lace-like decorations created by delicate floral patterns, which exude both elegance and a rustic charm.

Mishima-de is distinguished by the use of continuous patterns made through incised lines and stamps, with white clay inlaid into the impressions—a technique known as "inka".

The second-generation Tōraku refined this traditional method, creating uniquely intricate patterns combined with sophisticated color tones. He developed and established "Kyōmishima" as a distinctive style within Kyoyaki/Kiyomizuyaki, a tradition that has now been passed down for three generations.

Kyōmishima: Where Delicate White Flowers and Traditional Techniques Converge

Kyōmishima elevates the Mishima-de technique into refined Kyoto-style tableware, featuring delicate and elegant aesthetics.

The intricate continuous patterns, created through incised lines and stamped inka impressions filled with white clay, result in a graceful and sophisticated finish.

The pieces bloom with delicate white floral patterns, radiating a charming and elegant presence, making them truly special additions to any setting.